Locks  is a well-established and highly reputable restaurant in Dublin 8. Set in a period building overlooking the Grand Canal, Locks is the perfect setting for a romantic meal. The atmosphere is very relaxed and large parties of diners often make bookings.

The décor at Locks is bright and airy. White panelled walls are covered with attractive paintings and prints. The tables are elegantly dressed with gleaming white table-cloths and stylish tall cream chairs are the perfect accompaniement. The restaurant is filled with beautiful plants enhancing the earthy atmosphere.

Locks is a family-run business, with owners Clare Douglas and her son Jamie offering diners a personal touch. The characteristic hand-written menus offer interesting choices of contemporary cuisine with many seafood dishes available. Head Chef Alan Kinsella is well known for his innovative dishes.

Starters include interesting dishes such as Kinsella Sushi and Kopparbergs Liver . There's a varied choice available for mains. Diners can enjoy such delights as a Ballotine of Guinea Veal, Smoked Monkfish or Lamb Shank with roasted Lobsters. Desserts are just as sumptuous with delicious offerings such as hot Chocolate Pudding and Chocolate and Hazelnut Cake available. Diners can also sample from the extensive list of Chesse available at Locks.

Whether you are looking to enjoy an intimate meal or a dinner party, Locks will provide you with excellent service, food and views.

Opening Hours:
Lunch Served: Mon to Fri 12noon-5pm; Sat 2-5pm
Dinner Served:Mon to Wed, Sun 5.00-10.30pm; Thurs to Sat 5-11pm

Locks Restaurant
1 Windsor Terrace
Portobello
Dublin 8.
Tel:+353 1 4543391