Langkawi is a popular family run Dublin restaurant that has enjoyed over 15 years of success. Serving an excellent selection of Malaysian cuisine, Langkawi was voted the Egon Ronay Oriental restaurant of the year. This prestigious award is verification of the authentic Malaysian cuisine served.

Langkawi is situated on Upper Baggot Street . This Dublin restaurant is open for Lunch from Monday to Friday from noon until 2pm. Dinner is served at Langkawi seven days a week. Diners can enjoy sumptuous Malaysian dishes every evening between 6.30pm-11.30pm.

Starters at Langkawi range from €6.50 -€8.00. An excellent selection of dishes are prepared using the freshest of ingredients. Delights such as Ikan Bilis €7.95  which is Fried anchovies with peanuts, onions & chillies can be enjoyed.

Langkawi serves over fifteen different starters and an impressive proportion are suitable for vegetarians. Main courses at Langkawi are equally impressive with an even larger abundance of dishes to choose from.

The mains are separated into Flame Grilled Dishes, traditional dishes and a range of authentic Malaysian signature dishes. There's the Masak Merah selection which is the Malaysian equivalent to sweet and sour with additional fiery ingredients. Gulai Dishes at Langkawi are Malaysian curry meals. Each different selection focuses on some main ingredients that are sure to tantalise the taste buds.

Enjoy a delicious culinary experience at Langkawi!

Opening Hours:
Mon-Fri Lunch 12.00-14.00
Mon-Sun Dinner 18.30-23.30

Langkawi,
46 Upper Baggot Street,
Baggot Street,
Dublin 2 .
Tel:+ 353 (1) 6682760